Abstract Bear bile has been used in Traditional Chinese Medicine (TCM) for thousands of years. Modern investigations showed that it has a wide range of pharmacological actions […]
Abstract Bear bile has been used in Traditional Chinese Medicine (TCM) for thousands of years. Modern investigations showed that it has a wide range of pharmacological actions […]
Taj Eldin et al. found that at the end of four hours red onion significantly reduced fasting blood glucose levels and induced hyperglycemia (result of the glucose […]
Supplementing the diet with blueberries for one month may slow and even reverse the decline in mental function associated with age, suggest results of a new study […]
Supplementing the diet with blueberries for one month may slow and even reverse the decline in mental function associated with age, suggest results of a new study […]
A diet high in allium vegetables, such as garlic, onions and leeks, may help lower the risk osteoarthritis, according to new research from King’s College London. Williams […]
Charles et al. studied the effects of vitamin A, vitamin C, vitamin D, vitamin E, magnesium and omega-3 fatty acids on pulmonary (lung) function in police officers. […]
Introduction Certain foods and nutrients may be associated with the onset of diabetes. This particular study focuses on the effects of magnesium on the incidence of diabetes, […]
DiGirolamo et al. examined the impact of zinc supplementation on the mental health symptoms of Guatemalan children through a randomized, double-blinded, controlled trial. The 674 children, who […]
Bojungikki-Tang is more commonly known as Bu-Zhong-Yi-Qi-Tang in Chinese; it sometimes also goes by its Japanese name of Hochu-ekki-to. Bu-Zhong-Yi-Qi-Tang is a widely used herbal prescription in […]
Gerasimov et al. in Ukraine studied the effects of probiotics on moderate-to-severe atopic dermatitis, more commonly known as eczema, in children aged one to three years. Gerasimov […]