Increased omega-3 intake has been associated with a decreased risk of cardiovascular disease and possibly cancer and type 2 diabetes. The most beneficial parts of omega-3 are […]
Increased omega-3 intake has been associated with a decreased risk of cardiovascular disease and possibly cancer and type 2 diabetes. The most beneficial parts of omega-3 are […]
Findings from a recent study suggest that green tea may protect DNA from damage associated with aging… The results of the study found a 20 percent reduction […]
Patients who were taking eggshell membrane extract noted an improvement in pain and stiffness in as few as ten days
The formula Bupleurum and Dragon Bone appears to help reduce LDL cholesterol and total cholesterol
Stress release catecholamines, which are chemicals that prepare the body for physical activity and can increase blood pressures. Long term stress can have a deregulating effect on blood pressure, lipids and blood sugars.
Increased intakes of omega-3 fatty acids may reduce kidney damage in type-1 diabetics, without impacting the incidence of the condition, says a new study… Read
Dietary DHA may reduce the risk of heart disease by reducing the level of blood triglycerides in humans
Gingivitis is an inflammation of the gums caused by bacteria, which results in irritation and bleeding.
Recent research suggests the pomegranate fruit may be beneficial for a number of health issues.