Bacopa (Bacopa monnieri, Scrophulariaceae) is an aquatic plant that has been used in Ayurvedic medicine to enhance memory, intellectual function, and longevity. Several randomized, blind, controlled clinical […]
Bacopa (Bacopa monnieri, Scrophulariaceae) is an aquatic plant that has been used in Ayurvedic medicine to enhance memory, intellectual function, and longevity. Several randomized, blind, controlled clinical […]
Two new studies suggest that a compound derived from turmeric may have clinical promise for ischemic stroke and traumatic brain injury (TBI), both of which currently lack […]
In the first trial outside of China, the National Institute on Aging currently is conducting a phase II clinical trial evaluating huperzine A in doses of 200 […]
Eating purple fruits such as blueberries and drinking green tea can help ward off diseases including Alzheimer’s, Multiple Sclerosis and Parkinson’s, a University of Manchester report claims. […]
Recent research has found that B vitamins appear to slow the rate of brain atrophy in elderly people with mild cognitive impairment. The study participants were randomly assigned […]
Newly published research has found that vitamin D directly influences over 200 genes, which may indicate that vitamin D deficiency would increase susceptibility to a wide range of diseases. Research evidence links vitamin D deficiency to susceptibility to autoimmune conditions such as multiple sclerosis (MS), rheumatoid arthritis, type 1 diabetes, as well as certain cancers and even dementia.
In an Indian study of patients with brain tumors, Lycopene was shown to increase responsiveness to glioma cancer therapy.